20-21. Judah and Israel were densely populated—like sand on an ocean beach! All their needs were met; they ate and drank and were happy. Solomon was sovereign over all the kingdoms from the River Euphrates in the east to the country of the Philistines in the west, all the way to the border of Egypt. They brought tribute and were vassals of Solomon all his life.
22-23. One day’s food supply for Solomon’s household was:185 bushels of fine flour375 bushels of meal10 grain-fed cattle20 range cattle100 sheepand miscellaneous deer, gazelles, roebucks, and choice fowl.
24-25. Solomon was sovereign over everything, countries and kings, west of the River Euphrates from Tiphsah to Gaza. Peace reigned everywhere. Throughout Solomon’s life, everyone in Israel and Judah lived safe and sound, all of them from Dan in the north to Beersheba in the south—content with what they had.
26-28. Solomon had forty thousand stalls for chariot horses and twelve thousand horsemen. The district managers, each according to his assigned month, delivered food supplies for King Solomon and all who sat at the king’s table; there was always plenty. They also brought to the designated place their assigned quota of barley and straw for the horses.